Best Restaurants in Agadir: Local Cuisine & Best Places to Eat (2025)
Agadir surprised me at every turn with its incredible food scene! From traditional tagines that simmer for hours to the freshest seafood you can imagine, this beach city is a total paradise for food lovers. Whether you’re looking for authentic Moroccan flavors or international cuisine with a local twist, I’ve got you covered with this complete guide to the best restaurants in Agadir.
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Introduction to Agadir’s Vibrant Food Scene
Agadir isn’t just about stunning beaches and endless sunshine – it’s a culinary playground where Moroccan traditions meet international influences. Being a coastal city, seafood is front and center (and SO fresh), but you’ll also find mouthwatering tagines, aromatic couscous, and pastries that will make your taste buds dance!
What makes Agadir’s dining scene special is the variety. You can splurge on upscale restaurants with ocean views one day and grab delicious street food for just a few dirhams the next. The French influence is noticeable (thanks to Morocco’s history), but you’ll also find Spanish, Italian, and even Asian fusion restaurants scattered throughout the city.
🌟 My Experience: During my three-month stay in Agadir, I made it my mission to try at least three new restaurants each week. I was particularly blown away by how affordable even the “expensive” places were compared to similar establishments in Europe. A full, delicious meal with drinks at a mid-range restaurant typically cost me between 80-150 MAD (around $8-15 USD)!
After eating my way through Agadir for three months, I can confirm: come hungry, leave happy!
Top Moroccan Restaurants in Agadir
For an authentic taste of Morocco, these restaurants deliver the real deal. They serve traditional dishes in warm, inviting settings that perfectly capture Morocco’s rich culinary heritage.
Le Tapis Rouge
Traditional Moroccan Family-Owned
Le Tapis Rouge (which means “The Red Carpet” in French) quickly became my go-to spot for authentic Moroccan cuisine. The moment you walk in, you’re enveloped in warmth – from the decor to the incredibly friendly staff. The restaurant is decorated with traditional Moroccan lanterns, colorful carpets, and comfortable seating that invites you to relax and enjoy your meal at a leisurely pace.
What to order:
- Lamb tagine with prunes and almonds (their specialty!)
- Chicken pastilla with cinnamon and almonds
- Selection of Moroccan salads (zaalouk, taktouka, etc.)
- Mint tea service with traditional pouring ceremony
Price Range: $$ (70-130 MAD per person)
💡 Pro Tip: At Le Tapis Rouge, ask for their house special bread – it’s infused with herbs and comes with the most amazing olive oil dip. I ended up going back just for this bread multiple times! Also, if you make a reservation, request a table in the courtyard area for the best atmosphere.
La Maueresque
Upscale Moroccan Live Music
Located on Avenue Mohammed V, La Maueresque offers a more upscale take on traditional Moroccan cuisine. The atmosphere is tranquil and elegant – perfect for a special dinner or romantic evening. What sets this place apart is the attention to detail – from the hand-painted ceramics to the delicate spice balance in every dish.
What to order:
- Harira soup (traditional Moroccan soup with lentils and chickpeas)
- Kefta tagine (meatballs in tomato sauce topped with eggs)
- Chicken tagine with preserved lemons and olives
- Moroccan pastries with mint tea for dessert
Price Range: $$$ (120-200 MAD per person)
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Best International Restaurants in Agadir
Sometimes you might crave something different, and Agadir delivers with its diverse international restaurant scene. These spots bring global flavors to Morocco, often with a local twist that makes them special.
Somasushi
Japanese-Italian Fusion Modern Chic
I stumbled upon Somasushi by accident, and what a happy accident it was! This unique fusion restaurant blends Japanese and Italian cuisines in ways I’d never experienced before. The sleek, contemporary interior with subtle Japanese design elements creates a sophisticated dining atmosphere that feels worlds away from traditional Morocco.
What to order:
- Creative fusion sushi rolls (try the Mediterranean roll!)
- Seafood linguine with Japanese spices
- Matcha tiramisu (sounds strange, tastes amazing)
- Signature cocktails with Moroccan and Japanese influences
Price Range: $$$ (150-250 MAD per person)
⚠️ Warning: If you have severe food allergies, always inform your server at international restaurants in Agadir. While most places are accommodating, there can sometimes be language barriers. I found it helpful to have my allergies written down in both French and Arabic to show the kitchen staff when needed.
La Parasol Bleu
French Cuisine Marina Views
Located in the Marina, La Parasol Bleu brings a taste of France to Agadir. The sophisticated setting with stunning marina views makes this a perfect spot for a special occasion. I celebrated my birthday here and was treated to an unforgettable dining experience that combined French culinary traditions with fresh Moroccan ingredients.
What to order:
- Bouillabaisse (French seafood stew made with local catch)
- Duck confit with orange sauce
- Chocolate soufflé for dessert
- Moroccan or French wine from their extensive list
Price Range: $$$ (150-300 MAD per person)
Bamboo Thai
Authentic Thai Serene Atmosphere
When I was craving something completely different, Bamboo Thai came to the rescue with authentic Thai flavors that transported me straight to Bangkok. The serene atmosphere with bamboo elements, soft lighting, and traditional Thai music provides a perfect escape from the hustle and bustle of Agadir’s tourist areas.
What to order:
- Fresh spring rolls with peanut dipping sauce
- Tom Yum soup with prawns
- Green curry with vegetables and chicken
- Mango sticky rice for dessert
Price Range: $$ (100-180 MAD per person)
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Casual Eateries and Cafes in Agadir
Not every meal needs to be a sit-down affair. Sometimes a quick bite or casual lunch is just what you need, and Agadir has plenty of relaxed spots perfect for a laid-back meal.
Cafe La Fontaine
French-Moroccan Cafe Pastry Heaven
Located on Boulevard Hassan II, Cafe La Fontaine is the perfect spot to take a break from shopping or sightseeing. It’s a cozy cafe with both indoor and outdoor seating, ideal for people-watching while enjoying a coffee and pastry. The cafe has a distinctly French feel with Moroccan touches in the decor and menu.
What to order:
- Almond croissants (the best in Agadir!)
- Moroccan breakfast plate with eggs and msemen bread
- Avocado and feta sandwich
- Café noisette (espresso with a dash of milk)
Price Range: $ (25-60 MAD per person)
S’Caroll
Healthy Beach Cafe Vegetarian-Friendly
This beachfront cafe quickly became my go-to spot for a healthy lunch with a view. S’Caroll specializes in fresh, light fare that’s perfect after a morning at the beach. The bright, airy space with turquoise accents and beachy decor creates a relaxed vibe that encourages you to linger while enjoying those gorgeous ocean views.
What to order:
- Mediterranean quinoa bowl with local vegetables
- Avocado toast with poached eggs
- Fresh fruit smoothies (the berry one is amazing!)
- Moroccan-spiced hummus with flatbread
Price Range: $$ (60-100 MAD per person)
💡 Pro Tip: Many cafes in Agadir offer free WiFi if you purchase something. S’Caroll has particularly reliable internet, making it a great spot if you need to catch up on work. I spent many productive mornings here typing away while sipping their amazing fresh orange juice – just ask for it with no added sugar to taste the natural sweetness of Moroccan oranges!
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Unique Dining Experiences in Agadir
Some dining experiences go beyond just food – they become memories you’ll treasure long after your trip. These unique options offer something special that you won’t find anywhere else.
Fish and Seafood Stalls at the Port
Local Experience Ultra-Fresh Seafood
One of my absolute favorite experiences in Agadir was visiting the fish stalls at the port. This isn’t a restaurant in the traditional sense – it’s a row of simple stalls where you can select fresh seafood that’s cooked right in front of you. The atmosphere is lively and authentic, with locals far outnumbering tourists – always a good sign for food quality!
What to try:
- Grilled sardines (an Agadir specialty)
- Salt-crusted whole fish (caught that morning)
- Calamari with harissa sauce
- Sea urchin (if you’re feeling adventurous)
Price Range: $ (30-80 MAD per person)
🌟 My Experience: The first time I visited the port stalls, I was a bit intimidated by the lack of menus and my limited Arabic. A friendly local saw my confusion and helped me order – we ended up sharing a meal together! He taught me the proper way to eat whole fish with just bread and your hands, a skill I proudly demonstrated to friends who visited me later. This spontaneous lunch turned into one of my fondest memories of Agadir.
Rooftop Restaurants for Sunset Views
Panoramic Views Romantic Setting
Agadir has several restaurants with stunning rooftop terraces offering panoramic views of the city, ocean, and mountains. Timing your dinner with sunset creates an unforgettable experience that combines delicious food with breathtaking natural beauty. The golden light washing over the bay as the sun sets is truly magical.
Top rooftop options:
- Pure Passion on the marina (Mediterranean cuisine)
- Adrar Café (traditional Moroccan with mountain views)
- O Playa (seafood with beachfront views)
- So Lounge (upscale dining and cocktails)
Price Range: $$$ (150-300 MAD per person)
⚠️ Warning: For rooftop dining, especially during high season (June-August), make reservations at least 2-3 days in advance if you want a prime sunset viewing table. When I tried to book Pure Passion last-minute in July, they were completely booked for the entire week!
🍽️ BROWSE ALL TOP-RATED FOOD & DINING EXPERIENCES IN AGADIR
Practical Tips for Dining in Agadir
After three months of eating my way through Agadir, I picked up some handy tips that will help you make the most of your dining experiences:
| Dining Category | Tips & Information | What to Expect |
|---|---|---|
| Reservations & Timing |
• Make dinner reservations at popular places • Lunch: 12-2:30pm • Dinner: Starts after 7:30pm • Many places close between lunch and dinner |
Locals often dine after 9pm, especially in summer when days are hot. Restaurants are busiest on weekends and during Ramadan after sunset. |
| Etiquette & Customs |
• Dress modestly for traditional restaurants • Use right hand for eating traditional food • 10% tip appreciated but not mandatory • Alcohol availability varies by establishment |
Traditional restaurants may have floor seating with low tables. It’s customary to wash hands before and after meals at traditional places (they’ll provide a sink or bring water to the table). |
| Local Specialties |
• Tagine (slow-cooked stews) • Couscous (traditional Friday dish) • Harira soup • Grilled sardines • Mint tea |
Agadir is known for its seafood, particularly sardines. Local cuisine is less spicy than other regions of Morocco but still aromatic with herbs and spices. |
| Food Safety |
• Drink bottled water • Avoid ice in drinks if sensitive • Ensure seafood is fresh and fully cooked • Fruits should be peeled or washed with bottled water |
Tourist restaurants maintain good hygiene standards. Street food can be safe if you choose busy stalls with high turnover and proper cooking methods. |
How to Save Money on Dining in Agadir:
- Eat where locals eat – restaurants in residential areas often charge half what you’d pay in tourist zones
- Enjoy a big lunch – many restaurants offer fixed-price lunch menus that are much cheaper than dinner
- Try street food – delicious, authentic, and extremely affordable
- Shop at markets – if you have kitchen access, buying fresh produce from markets is incredibly inexpensive
- Skip imported alcohol – locally produced Moroccan wines are much more affordable than imported varieties
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Where to Stay in Agadir for Food Lovers
If culinary experiences are a priority for your trip, consider staying in these food-centric areas:
Marina Area
Upscale Scenic
The Marina Area puts you within walking distance of several upscale restaurants, including La Parasol Bleu and other international options. It’s perfect if you want more refined dining experiences and sea views. The area comes alive at night with waterfront dining and an upscale atmosphere.
Food highlights nearby:
- Upscale seafood restaurants
- International cuisine
- Rooftop dining options
- Waterfront cafes and cocktail bars
Price Range: $$$ (Hotels from $80-200+ per night)
City Center/Nouveau Talborjt
Authentic Budget-Friendly
Staying in Nouveau Talborjt gives you access to more authentic, local restaurants at better prices. This is where you’ll find some of the best traditional Moroccan eateries like Le Tapis Rouge. The neighborhood has a bustling, local vibe with plenty of small cafes, bakeries, and family-run restaurants.
Food highlights nearby:
- Traditional Moroccan restaurants
- Local street food stalls
- Authentic pastry shops
- Bustling food markets
Price Range: $ – $$ (Hotels from $30-80 per night)
Beachfront
Convenient Tourist-Friendly
For easy access to casual beachfront cafes and restaurants, stay along the beachfront area. You’ll have plenty of options for seafood and international cuisine within walking distance. The beachfront promenade is lined with restaurants offering sea views and outdoor seating, perfect for enjoying Agadir’s fantastic weather.
Food highlights nearby:
- Seafood restaurants with ocean views
- Beach clubs with food service
- International options catering to tourists
- Healthy cafes like S’Caroll
Price Range: $$ – $$$ (Hotels from $50-150+ per night)
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Savor the Flavors of Agadir: Final Thoughts
After spending three months exploring Agadir’s dining scene, I can honestly say it’s one of Morocco’s most underrated food destinations. The unique blend of traditional Moroccan cuisine, fresh seafood, and international influences creates a vibrant culinary landscape that has something for everyone.
From the aromatic spices of a perfectly prepared tagine to the simple pleasure of freshly grilled fish by the port, Agadir offers food experiences that connect you to the heart and soul of Morocco. The warmth of Moroccan hospitality makes every meal special, whether you’re in an upscale restaurant or a humble market stall.
My advice? Come hungry, be adventurous with your food choices, and take time to savor each meal. Food isn’t just sustenance in Morocco – it’s a celebration, a way to bring people together, and an expression of a rich cultural heritage that goes back centuries.
Ready to Taste the Best of Agadir?
From aromatic tagines to the freshest seafood and international delights, Agadir’s food scene offers unforgettable culinary experiences that will be the highlight of your Moroccan adventure!
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